Lebkuchen II Recipe

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Lebkuchen II
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Ingredients:

  • 3 cups honey
  • 2 1/4 cups packed brown sugar
  • 3 eggs
  • 1 tbsp lemon zest
  • 3 tbsp lemon juice
  • 8 1/4 cups all-purpose flour
  • 1 1/2 tsp baking soda
  • 1 1/2 tsp ground allspice
  • 1 1/2 tsp ground nutmeg
  • 1 tsp ground cloves
  • 1 cup chopped candied citron
  • 1 1/2 cups white sugar
  • 3/4 cup water
  • 1/3 cup sifted confectioners' sugar

Directions:

  1. Bring honey to a boil in a large Dutch oven; remove from heat, and cool slightly. Stir in brown sugar, beaten eggs, lemon rind, and juice.
  2. Combine flour, baking soda, and spices in a large mixing bowl; gradually add to honey mixture, stirring well. Stir in citron and chopped pecans, blending well. Cover and chill overnight.
  3. Preheat oven to 400 degrees F (200 degrees C).
  4. Shape dough into 1-inch balls; place 2 inches apart on greased cookie sheets. Gently press ball to 1/4-inch thickness with bottom of a glass dipped in cool water. Gently press an almond slice in the center of each cookie. Bake for about 10 minutes. Remove cookie sheets from oven. Brush glaze over cookies and remove to wire racks to cool.
  5. To Make Glaze: Combine 1 1/2 cups sugar and water in a small heavy saucepan; cook over low heat, stirring until sugar dissolves. Cook over high heat, without stirring, until mixture reaches thread stage (230 degrees F ). Remove from heat; stir in confectioners' sugar, mixing well. Place over low heat, if necessary, to maintain basting consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 798.54 Kcal (3343 kJ)
Calories from fat 227.46 Kcal
% Daily Value*
Total Fat 25.27g 39%
Cholesterol 35.07mg 12%
Sodium 157.51mg 7%
Potassium 346.74mg 7%
Total Carbs 135.74g 45%
Sugars 74.05g 296%
Dietary Fiber 6.19g 25%
Protein 14.68g 29%
Vitamin C 2.3mg 4%
Iron 2.1mg 12%
Calcium 90.7mg 9%
Amount Per 100 g
Calories 355.36 Kcal (1488 kJ)
Calories from fat 101.22 Kcal
% Daily Value*
Total Fat 11.25g 39%
Cholesterol 15.61mg 12%
Sodium 70.09mg 7%
Potassium 154.3mg 7%
Total Carbs 60.41g 45%
Sugars 32.95g 296%
Dietary Fiber 2.76g 25%
Protein 6.53g 29%
Vitamin C 1mg 4%
Iron 0.9mg 12%
Calcium 40.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.3
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar

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