Sugar-Crusted Sweet Potato Biscuits Recipe

Posted by
Rate It!
Sugar-Crusted Sweet Potato Biscuits
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat oven to 400 degrees F. Spray cookie sheet with no-stick cooking spray. Combine flour and 2 tablespoons of the brown sugar in medium bowl; mix well. Cut in shortening with pastry blender or fork until mixture resembles coarse crumbs.
  2. Combine milk, sweet potato and sour cream in small bowl; blend well. Add to flour mixture all at once, stirring just until moistened (if dough is too dry, add additional milk 1 teaspoon at a time, until dry ingredients are moistened). Drop dough by 1/4 cupfuls onto prepared cookie sheet. Sprinkle with remaining 2 tablespoons brown sugar.
  3. Bake 15 to 20 minutes or until biscuits are golden brown. Immediately remove from cookie sheet. Serve warm.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.41 Kcal (579 kJ)
Calories from fat 35.06 Kcal
% Daily Value*
Total Fat 3.9g 6%
Cholesterol 4.28mg 1%
Sodium 272.43mg 11%
Potassium 61.32mg 1%
Total Carbs 22.04g 7%
Sugars 4.32g 17%
Dietary Fiber 0.21g 1%
Protein 2.88g 6%
Vitamin C 0.6mg 1%
Iron 0.8mg 4%
Calcium 84.8mg 8%
Amount Per 100 g
Calories 237.15 Kcal (993 kJ)
Calories from fat 60.07 Kcal
% Daily Value*
Total Fat 6.67g 6%
Cholesterol 7.33mg 1%
Sodium 466.78mg 11%
Potassium 105.06mg 1%
Total Carbs 37.77g 7%
Sugars 7.4g 17%
Dietary Fiber 0.36g 1%
Protein 4.93g 6%
Vitamin C 1mg 1%
Iron 1.4mg 4%
Calcium 145.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top