Sue's Rhubarb Platz Recipe

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Sue's Rhubarb Platz
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Ingredients:

  • 2 cups flour
  • 1 cup sugar
  • 2 1/4 tsp baking powder
  • 1/2 cup butter
  • 1 cup milk
  • 2 eggs
  • 4 cups rhubarb, cut in 1/2 pieces
  • 1 cup flour
  • 1 cup sugar
  • 1/3 cup melted butter

Directions:

  1. Mix 2 cups flour, 1 cup sugar, baking powder and rub in the butter to make a meal appearance.
  2. Beat together 1 cup milk, eggs and almond flavoring.
  3. Mix these two mixtures together.
  4. May be lumpy.
  5. Spread into a 10 x 15 inch pan and cover with fruit.
  6. Mix together the remaining flour, sugar and melted butter.
  7. Sprinkle crumbs on top of the fruit.
  8. Bake at 350 deg. for 40 minutes. Do not overbake.
  9. Cut into 20 squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1363.22 Kcal (5708 kJ)
Calories from fat 572.29 Kcal
% Daily Value*
Total Fat 63.59g 98%
Cholesterol 184.34mg 61%
Sodium 2575.3mg 107%
Potassium 993.88mg 21%
Total Carbs 182.54g 61%
Sugars 63.08g 252%
Dietary Fiber 14.96g 60%
Protein 20.63g 41%
Vitamin C 9.8mg 16%
Vitamin A 0.5mg 16%
Iron 7.8mg 43%
Calcium 658.4mg 66%
Amount Per 100 g
Calories 276.57 Kcal (1158 kJ)
Calories from fat 116.11 Kcal
% Daily Value*
Total Fat 12.9g 98%
Cholesterol 37.4mg 61%
Sodium 522.47mg 107%
Potassium 201.64mg 21%
Total Carbs 37.03g 61%
Sugars 12.8g 252%
Dietary Fiber 3.03g 60%
Protein 4.18g 41%
Vitamin C 2mg 16%
Vitamin A 0.1mg 16%
Iron 1.6mg 43%
Calcium 133.6mg 66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.8
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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