Plum Upside-Down Cake Recipe

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Plum Upside-Down Cake
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Ingredients
13
Count
Nutrition
467
Calories
Total time
60
Minutes
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Ingredients:

  • 1/2 cup brown sugar , packed
  • 2 tbsp water
  • 1 3/4 cups flour
  • 1/2 cup finely ground pecans
  • 1 cup sugar
  • 1/4 tsp salt
  • 1 cup milk
  • 2 eggs
  • 1 1/2 tsp vanilla
  • 1 1/2 tsp finely shredded orange peel

Directions:

  1. Place 3 tablespoons butter in a 9x9 baking pan. Put in the oven at 350 degrees until butter is just melted.
  2. Remove from oven and stir in brown sugar and water until combined. Spread to an even layer in the pan.
  3. Arrange plum slices on top of the sugar mixture in the pan.
  4. In a large bowl mix flour, pecans, sugar, baking powder, and salt.
  5. Add milk, 5 tablespoons butter, eggs and vanilla. Beat with a mixer on low speed until combined. Beat on medium for 1 minute.
  6. Stir in orange peel.
  7. Spoon batter over top of plums in pan.
  8. Bake at 350 for 40-45 minutes, until toothpick inserted in the center comes out clean. Remove from oven and cool on a wire rack for 5 minutes.
  9. Loosen sides of cake from pan and invert onto a serving plate. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 466.79 Kcal (1954 kJ)
Calories from fat 217.97 Kcal
% Daily Value*
Total Fat 24.22g 37%
Cholesterol 57.65mg 19%
Sodium 670.9mg 28%
Potassium 400.36mg 9%
Total Carbs 58.14g 19%
Sugars 29.16g 117%
Dietary Fiber 4.52g 18%
Protein 6.99g 14%
Vitamin C 5.5mg 9%
Vitamin A 0.1mg 4%
Iron 2.4mg 13%
Calcium 201.6mg 20%
Amount Per 100 g
Calories 265.32 Kcal (1111 kJ)
Calories from fat 123.89 Kcal
% Daily Value*
Total Fat 13.77g 37%
Cholesterol 32.77mg 19%
Sodium 381.33mg 28%
Potassium 227.56mg 9%
Total Carbs 33.05g 19%
Sugars 16.57g 117%
Dietary Fiber 2.57g 18%
Protein 3.97g 14%
Vitamin C 3.1mg 9%
Vitamin A 0.1mg 4%
Iron 1.4mg 13%
Calcium 114.6mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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