Directions:
- Wash& destem mushrooms.
- Chop stems and set aside.
- Cook& crumble bacon, and combine with cheeses, onion and chopped stems.
- Stuff caps with mixture.
- Melt butter and pour into a baking dish.
- Place mushrooms in dish and bake at 350 deg.
- For 15-20 mins.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 328.02 Kcal (1373 kJ) | ||
| Calories from fat | 253.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.18g | 43% | |
|---|---|---|---|
| Cholesterol | 65.79mg | 22% | |
| Sodium | 383.06mg | 16% | |
| Potassium | 317.92mg | 7% | |
| Total Carbs | 4.72g | 2% | |
| Sugars | 2.1g | 8% | |
| Dietary Fiber | 0.92g | 4% | |
| Protein | 14.46g | 29% | |
| Vitamin C | 2.2mg | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 243.7mg | 24% | |
| Amount Per 100 g | |||
| Calories | 223.21 Kcal (935 kJ) | ||
| Calories from fat | 172.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.18g | 43% | |
|---|---|---|---|
| Cholesterol | 44.77mg | 22% | |
| Sodium | 260.66mg | 16% | |
| Potassium | 216.34mg | 7% | |
| Total Carbs | 3.21g | 2% | |
| Sugars | 1.43g | 8% | |
| Dietary Fiber | 0.62g | 4% | |
| Protein | 9.84g | 29% | |
| Vitamin C | 1.5mg | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.5mg | 4% | |
| Calcium | 165.8mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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