Directions:
- Spray a 9x13 pan with Pam, or greas well with oleo. Layer half the bread, then all of the cream cheese cubes. Put reast of bread on top of cheam cheese. Mis in bowl with a mixer, the eggs, milk,syrup,flavorings and cinnamon. Pour over bread in pan. Cover and refrigerate overnight. In the morning, set out 30 minutes before baking. Bake at 350 for 45 minutes,covered. Mix brown sugar and nuts. Sprinkle on top and bake 10 minutes more, uncovered. Can serve with extra syrup
- NOTE: Use regular cream cheese not reduced fat or lite, they will not melt together with other ingredients.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 84.61 Kcal (354 kJ) | ||
| Calories from fat | 20.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.3g | 4% | |
|---|---|---|---|
| Cholesterol | 50.6mg | 17% | |
| Sodium | 107.06mg | 4% | |
| Potassium | 71.44mg | 2% | |
| Total Carbs | 13.15g | 4% | |
| Sugars | 7.67g | 31% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 2.88g | 6% | |
| Iron | 0.6mg | 3% | |
| Calcium | 48mg | 5% | |
| Amount Per 100 g | |||
| Calories | 173.01 Kcal (724 kJ) | ||
| Calories from fat | 42.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.71g | 4% | |
|---|---|---|---|
| Cholesterol | 103.47mg | 17% | |
| Sodium | 218.91mg | 4% | |
| Potassium | 146.07mg | 2% | |
| Total Carbs | 26.88g | 4% | |
| Sugars | 15.69g | 31% | |
| Dietary Fiber | 0.36g | 1% | |
| Protein | 5.89g | 6% | |
| Iron | 1.2mg | 3% | |
| Calcium | 98.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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