Streusel Topped Orange Muffins Recipe

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Streusel Topped Orange Muffins
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Ingredients
13
Count
Nutrition
272
Calories
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Ingredients:

  • 2 cups baking mix
  • 1/4 cup sugar
  • 1/2 cup orange juice
  • topping
  • 3 tbsp sugar
  • 1 tbsp flour
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1 tbsp butter or margarine

Directions:

  1. Combine baking mix and sugar then stir in orange juice and vegetable oil and mix until just moistened.
  2. Fold in marmalade and pecans then fill well greased or paper lined muffin cups 2/3 full.
  3. Combine all toPping ingredients until mixture is crumbly.
  4. Add 1 teaspoon of streusel topping over muffins and bake for 20 minutes at 400.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.7 Kcal (1138 kJ)
Calories from fat 145.72 Kcal
% Daily Value*
Total Fat 16.19g 25%
Cholesterol 27.62mg 9%
Sodium 180.35mg 8%
Potassium 158.19mg 3%
Total Carbs 30.83g 10%
Sugars 13.65g 55%
Dietary Fiber 1.96g 8%
Protein 4.05g 8%
Vitamin C 6.3mg 11%
Iron 0.4mg 2%
Calcium 87mg 9%
Amount Per 100 g
Calories 316.07 Kcal (1323 kJ)
Calories from fat 169.52 Kcal
% Daily Value*
Total Fat 18.84g 25%
Cholesterol 32.13mg 9%
Sodium 209.8mg 8%
Potassium 184.03mg 3%
Total Carbs 35.87g 10%
Sugars 15.87g 55%
Dietary Fiber 2.28g 8%
Protein 4.71g 8%
Vitamin C 7.4mg 11%
Iron 0.5mg 2%
Calcium 101.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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