Streusel Topped Pecan Muffins Recipe

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Streusel Topped Pecan Muffins
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Ingredients:

  • for muffins
  • 2 eggs
  • 4 tsp vanilla
  • 1 1/2 tsp baking soda
  • 1/2 cup buttermilk(*****please note, this is edited from the previous amount of 1 cup after an error was pointed out!)
  • for streusel topping
  • 1/2 tsp vanilla
  • 2/3 cups brown sugar
  • (couple tsp flour or baking mix, if needed to make topping a bit more crumbly , please do not try to use extra pecans, as this will likely sink your muffins...and don't ask me how i know this ;)

Directions:

  1. Cream butter and sugar in electric or stand mixer until fluffy
  2. Add vanilla
  3. Add eggs, one at at time, mixing well after each one
  4. In medium mixing bowl, combine all remaining ingredients except for buttermilk
  5. Add dry ingredients alternately with butter milk either by hand, or on lowest speed of mixer and mix only until combined
  6. Let rest while you prepare the topping
  7. Topping
  8. Combine all ingredients in small glass bowl using pastry blender, potato masher, two forks, or hands(my favorite kitchen tools!) adding a bit of flour or baking mix, if needed, to get a thick, SLIGHTLY crumbly mixture
  9. Spoon muffin batter into regular sized muffin tins WITH cupcake liners(I prefer x-large, wonderfully shaped muffins, usually, but the jumbo muffin tins really don't work as well for this muffin, in my opinion), about 3/4 full.
  10. Top each muffin with streusel mix
  11. Bake at 350 for about 25 minutes until edges are golden brown and toothpick comes out ALMOST clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 476.7 Kcal (1996 kJ)
Calories from fat 286.2 Kcal
% Daily Value*
Total Fat 31.8g 49%
Cholesterol 70.74mg 24%
Sodium 180.26mg 8%
Potassium 279.13mg 6%
Total Carbs 47.05g 16%
Sugars 36.19g 145%
Dietary Fiber 2.11g 8%
Protein 4.17g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 7%
Iron 1.2mg 7%
Calcium 104.5mg 10%
Amount Per 100 g
Calories 490.45 Kcal (2053 kJ)
Calories from fat 294.46 Kcal
% Daily Value*
Total Fat 32.72g 49%
Cholesterol 72.78mg 24%
Sodium 185.46mg 8%
Potassium 287.18mg 6%
Total Carbs 48.4g 16%
Sugars 37.24g 145%
Dietary Fiber 2.17g 8%
Protein 4.29g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 7%
Iron 1.3mg 7%
Calcium 107.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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