Lattice Cherry Pie Recipe

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Lattice Cherry Pie
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Ingredients
8
Count
Nutrition
342
Calories
Total time
70
Minutes
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Ingredients:

  • 3/4 cup sugar
  • 1/4 cup flour
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1 tbsp butter
  • 1 egg, beaten with a fork

Directions:

  1. Drain cherries.
  2. Carefully mix cherries with next four ingredients.
  3. Pour into a 9 pastry lined pie plate.
  4. Dot with butter.
  5. Roll top crust and cut in strips.
  6. Weave strips on top of pie.
  7. Flute edges.
  8. Brush top with some of the egg.
  9. Bake at 400 degrees for 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 342.48 Kcal (1434 kJ)
Calories from fat 125.91 Kcal
% Daily Value*
Total Fat 13.99g 22%
Cholesterol 32.37mg 11%
Sodium 309.73mg 13%
Potassium 267mg 6%
Total Carbs 50.58g 17%
Sugars 25.06g 100%
Dietary Fiber 4.38g 18%
Protein 5.01g 10%
Vitamin C 12.9mg 22%
Iron 1.5mg 9%
Calcium 49.2mg 5%
Amount Per 100 g
Calories 174.41 Kcal (730 kJ)
Calories from fat 64.12 Kcal
% Daily Value*
Total Fat 7.12g 22%
Cholesterol 16.48mg 11%
Sodium 157.73mg 13%
Potassium 135.97mg 6%
Total Carbs 25.76g 17%
Sugars 12.76g 100%
Dietary Fiber 2.23g 18%
Protein 2.55g 10%
Vitamin C 6.6mg 22%
Iron 0.8mg 9%
Calcium 25mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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