Directions:
- Preheat oven to 350°. Butter a 9x5 inch loaf pan or line the pan with waxed or parchment paper.
- Streusel Topping:.
- Stir together brown sugar, cinnamon, and flour. Add butter and blend with a fork until the mixture resembles course crumbs. Stir in nuts. Set aside.
- Bread:.
- Whisk together flour, baking soda, and salt in a bowl and set aside.
- Cream butter; gradually add sugar and beat until light and fluffy.
- Beat in eggs.
- Add dry ingredients, alternating with buttermilk and mix just until smooth.
- Fold in apples and nuts.
- Pour batter into prepared loaf pan. Top with streusel mixture.
- Bake 50 minutes or until a wooden toothpick inserted in center comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 489.76 Kcal (2051 kJ) | ||
| Calories from fat | 247.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.49g | 42% | |
|---|---|---|---|
| Cholesterol | 70.69mg | 24% | |
| Sodium | 959.2mg | 40% | |
| Potassium | 172.98mg | 4% | |
| Total Carbs | 54.89g | 18% | |
| Sugars | 19.39g | 78% | |
| Dietary Fiber | 4.76g | 19% | |
| Protein | 8.2g | 16% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.7mg | 15% | |
| Calcium | 135.4mg | 14% | |
| Amount Per 100 g | |||
| Calories | 363.64 Kcal (1522 kJ) | ||
| Calories from fat | 183.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.41g | 42% | |
|---|---|---|---|
| Cholesterol | 52.49mg | 24% | |
| Sodium | 712.21mg | 40% | |
| Potassium | 128.44mg | 4% | |
| Total Carbs | 40.75g | 18% | |
| Sugars | 14.4g | 78% | |
| Dietary Fiber | 3.54g | 19% | |
| Protein | 6.09g | 16% | |
| Vitamin C | 0.7mg | 2% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 2mg | 15% | |
| Calcium | 100.5mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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