Street-Snack Tacos Verdes Recipe

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Street-Snack Tacos Verdes
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Ingredients:

Directions:

  1. Put about 2 tbsp. chicken into the center of each tortilla. Top each with 1 tbsp. guacamole and 1 tbsp. salsa, then 1 tsp. cheese and a cilantro sprig. Wrap tacos in parchment paper and arrange on a platter.
  2. Note: Nutritional analysis is per serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3867.1 Kcal (16191 kJ)
Calories from fat 2430.72 Kcal
% Daily Value*
Total Fat 270.08g 416%
Cholesterol 817.3mg 272%
Sodium 5520.99mg 230%
Potassium 3653.73mg 78%
Total Carbs 228.78g 76%
Sugars 23.42g 94%
Dietary Fiber 28.96g 116%
Protein 145.98g 292%
Vitamin C 38.4mg 64%
Iron 15.7mg 87%
Calcium 1535.8mg 154%
Amount Per 100 g
Calories 233.17 Kcal (976 kJ)
Calories from fat 146.56 Kcal
% Daily Value*
Total Fat 16.28g 416%
Cholesterol 49.28mg 272%
Sodium 332.89mg 230%
Potassium 220.3mg 78%
Total Carbs 13.79g 76%
Sugars 1.41g 94%
Dietary Fiber 1.75g 116%
Protein 8.8g 292%
Vitamin C 2.3mg 64%
Iron 0.9mg 87%
Calcium 92.6mg 154%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 99
    Points
  • 105
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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