Strawberry Swirl Cheesecake Recipe

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Strawberry Swirl Cheesecake
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Ingredients:

Directions:

  1. Preheat oven to 325°F
  2. Mix gram cracker crumbs with butter and press in to a foil lined 13 by 9-inch baking pan.
  3. Beat cream cheese,sugar,flour,and vanilla with electric mixer until blended.
  4. Add sour cream mix well then add eggs one at a time,beat until blended.
  5. Pour over crust.
  6. Microwave jam on high for 30 seconds.
  7. Gently drop spoonfuls of jam over batter and cut through batter several times with a knife to create marble effect.
  8. Bake for 40 minutes.
  9. Refrigerate for at least 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 976.86 Kcal (4090 kJ)
Calories from fat 288.67 Kcal
% Daily Value*
Total Fat 32.07g 49%
Cholesterol 244.31mg 81%
Sodium 2324.74mg 97%
Potassium 900.2mg 19%
Total Carbs 119.75g 40%
Sugars 58.17g 233%
Dietary Fiber 3g 12%
Protein 53.14g 106%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 5%
Iron 2.8mg 16%
Calcium 1012.5mg 101%
Amount Per 100 g
Calories 194.02 Kcal (812 kJ)
Calories from fat 57.33 Kcal
% Daily Value*
Total Fat 6.37g 49%
Cholesterol 48.52mg 81%
Sodium 461.72mg 97%
Potassium 178.79mg 19%
Total Carbs 23.78g 40%
Sugars 11.55g 233%
Dietary Fiber 0.59g 12%
Protein 10.55g 106%
Vitamin C 0.1mg 1%
Iron 0.6mg 16%
Calcium 201.1mg 101%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.6
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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