Strawberry Shortcut Cake Recipe

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Strawberry Shortcut Cake
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Follow cake directions as written on cake mix box.
  3. Grease & flour 9 X 13 cake pan.
  4. Bake cake according to directions.
  5. Remove from oven and cool cake completely.
  6. Meanwhile, in a medium bowl, combine strawberries, cognac and sugar.
  7. Let macerate 20 minutes.
  8. Invert and release cake onto a decorative platter.
  9. Whip cream with confectioners' sugar and vanilla at medium - high speed until it reaches stiff peaks. Do not over whip.
  10. Mix gelatin as directed on box.
  11. Refrigerate gelatin mix but do not let it harden, it should cool to a liquid consistency.
  12. Use a straw, poke holes all over the cake.
  13. Pour gelatin into holes and spread over the top of the cake.
  14. Spread layer of macerated strawberries on top of cake.
  15. Spread layer of whipped cream on top of the strawberries, making pretty swirls and ripples.
  16. Garnish with fresh strawberries.
  17. Refrigerate for at least 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 434.35 Kcal (1819 kJ)
Calories from fat 197.85 Kcal
% Daily Value*
Total Fat 21.98g 34%
Cholesterol 109.24mg 36%
Sodium 120.37mg 5%
Potassium 175.68mg 4%
Total Carbs 56.01g 19%
Sugars 48.99g 196%
Dietary Fiber 2.55g 10%
Protein 5.02g 10%
Vitamin C 52.5mg 87%
Iron 1.9mg 11%
Calcium 60.5mg 6%
Amount Per 100 g
Calories 164.55 Kcal (689 kJ)
Calories from fat 74.95 Kcal
% Daily Value*
Total Fat 8.33g 34%
Cholesterol 41.38mg 36%
Sodium 45.6mg 5%
Potassium 66.55mg 4%
Total Carbs 21.22g 19%
Sugars 18.56g 196%
Dietary Fiber 0.97g 10%
Protein 1.9g 10%
Vitamin C 19.9mg 87%
Iron 0.7mg 11%
Calcium 22.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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