Strawberry Shortcake Recipe

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Strawberry Shortcake
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Ingredients:

  • 2 cups flour
  • 1 tbsp sugar
  • 1/2 tsp salt
  • 1/4 cup shortening
  • 1 egg
  • 2/3 cup milk
  • 1 quart strawberry
  • sugar , as needed

Directions:

  1. Slice strawberries and sugar to sweeten.
  2. Cover and chill until serving shortcake.
  3. Sift together dry ingredients.
  4. Add shortening and mix, add milk to egg (beat) add slowly to make soft dough.
  5. Spread dough evenly in a greased 9 round cake pan.
  6. Bake at 425* for 10 to 12 minutes.
  7. Serve warm with strawberries and milk on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 456.45 Kcal (1911 kJ)
Calories from fat 175.75 Kcal
% Daily Value*
Total Fat 19.53g 30%
Cholesterol 27.83mg 9%
Sodium 1331.18mg 55%
Potassium 585.23mg 12%
Total Carbs 63.16g 21%
Sugars 8.62g 34%
Dietary Fiber 7.95g 32%
Protein 9.27g 19%
Vitamin C 70.2mg 117%
Iron 3.5mg 19%
Calcium 312.4mg 31%
Amount Per 100 g
Calories 185.98 Kcal (779 kJ)
Calories from fat 71.61 Kcal
% Daily Value*
Total Fat 7.96g 30%
Cholesterol 11.34mg 9%
Sodium 542.38mg 55%
Potassium 238.45mg 12%
Total Carbs 25.73g 21%
Sugars 3.51g 34%
Dietary Fiber 3.24g 32%
Protein 3.78g 19%
Vitamin C 28.6mg 117%
Iron 1.4mg 19%
Calcium 127.3mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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