Directions:
- Preheat oven to 350°. Combine first 6 ingredients in a large mixing bowl. Pour into a lightly greased 13- x 9-inch baking dish.
- Combine flour and next 5 ingredients with hands until crumbly. Add egg, and combine. Place on top of fruit mixture. Bake for 45 minutes or until bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 10300.16 Kcal (43125 kJ) | ||
| Calories from fat | 3742.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 415.88g | 640% | |
|---|---|---|---|
| Cholesterol | 854.79mg | 285% | |
| Sodium | 948.82mg | 40% | |
| Potassium | 6200.07mg | 132% | |
| Total Carbs | 1335.2g | 445% | |
| Sugars | 454.11g | 1816% | |
| Dietary Fiber | 77.53g | 310% | |
| Protein | 299.1g | 598% | |
| Vitamin C | 40.1mg | 67% | |
| Vitamin A | 17.6mg | 588% | |
| Iron | 45.1mg | 250% | |
| Calcium | 3405.9mg | 341% | |
| Amount Per 100 g | |||
| Calories | 704.84 Kcal (2951 kJ) | ||
| Calories from fat | 256.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.46g | 640% | |
|---|---|---|---|
| Cholesterol | 58.49mg | 285% | |
| Sodium | 64.93mg | 40% | |
| Potassium | 424.27mg | 132% | |
| Total Carbs | 91.37g | 445% | |
| Sugars | 31.07g | 1816% | |
| Dietary Fiber | 5.31g | 310% | |
| Protein | 20.47g | 598% | |
| Vitamin C | 2.7mg | 67% | |
| Vitamin A | 1.2mg | 588% | |
| Iron | 3.1mg | 250% | |
| Calcium | 233.1mg | 341% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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