Coffee Lovers Coffee Cake Recipe

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Coffee Lovers Coffee Cake
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Ingredients:

Directions:

  1. Set oven to 350°.
  2. Grease a 9-inch square baking dish.
  3. In a large bowl, combine the flour, coffee granules, brown sugar, cinnamon and salt; mix well with a spoon to combine.
  4. With a pastry blender/knife cut in the COLD butter until crumbly and well blended.
  5. Press half of the mixture into a prepared baking pan; set aside.
  6. In a medium bowl whisk together the sour cream and baking soda; add in the egg, and whisk until combined.
  7. Add sour cream/egg mixture to the remaining crumb mixture, stiring gently JUST until combined.
  8. Pour over the crumb crust in the pan.
  9. In a small bowl, combine the nuts and chocolate chips.
  10. Sprinkle over the top of cake.
  11. Bake for 30-35 minutes or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 562.06 Kcal (2353 kJ)
Calories from fat 221.99 Kcal
% Daily Value*
Total Fat 24.67g 38%
Cholesterol 57.16mg 19%
Sodium 352.09mg 15%
Potassium 236.82mg 5%
Total Carbs 81.13g 27%
Sugars 42.75g 171%
Dietary Fiber 1.33g 5%
Protein 6.99g 14%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 5%
Iron 1.5mg 8%
Calcium 96.3mg 10%
Amount Per 100 g
Calories 391.79 Kcal (1640 kJ)
Calories from fat 154.74 Kcal
% Daily Value*
Total Fat 17.19g 38%
Cholesterol 39.84mg 19%
Sodium 245.42mg 15%
Potassium 165.08mg 5%
Total Carbs 56.55g 27%
Sugars 29.8g 171%
Dietary Fiber 0.92g 5%
Protein 4.87g 14%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 5%
Iron 1mg 8%
Calcium 67.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

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