Strawberry Pound Cake Recipe

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Strawberry  Pound Cake
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Ingredients:

  • 1 (18 oz) pkge. strawberry cake mix
  • 4 eggs
  • 1 cup water
  • 1/2 cup butter or 1/2 cup margarine, softened
  • 1 (3 oz) pkge. instant vanilla pudding

Directions:

  1. Combine cake mix, eggs, water, butter, pudding mix and mashed strawberries in a large bowl.
  2. Beat at medium speed for 2 minutes.
  3. Pour into 2 9 inch pans.
  4. Bake at 350 degrees for 33-38 minutes.
  5. Frost with a strawberry or cream cheese or whipped cream icing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 92.93 Kcal (389 kJ)
Calories from fat 82.15 Kcal
% Daily Value*
Total Fat 9.13g 14%
Cholesterol 74.9mg 25%
Sodium 22.32mg 1%
Potassium 27.72mg 1%
Total Carbs 1.26g 0%
Sugars 1.01g 4%
Dietary Fiber 0.11g 0%
Protein 2.05g 4%
Vitamin C 2.1mg 4%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 13mg 1%
Amount Per 100 g
Calories 188.94 Kcal (791 kJ)
Calories from fat 167.02 Kcal
% Daily Value*
Total Fat 18.56g 14%
Cholesterol 152.27mg 25%
Sodium 45.37mg 1%
Potassium 56.35mg 1%
Total Carbs 2.57g 0%
Sugars 2.05g 4%
Dietary Fiber 0.22g 0%
Protein 4.18g 4%
Vitamin C 4.3mg 4%
Vitamin A 0.2mg 3%
Iron 0.6mg 2%
Calcium 26.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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