Strawberry Pie Recipe

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Strawberry Pie
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Ingredients:

Directions:

  1. Arrange half of the strawberries in baked pastry shell. Mash remaining berries and combine with sugar in a medium saucepan.
  2. Place saucepan over medium heat and bring to a boil;stirring frequently.
  3. In a small bowl,whisk together cornstarch and water. Gradually stir cornstarch mixture into boiling strawberry mixture. Reduce heat and simmer mixture until thickened,about 10 mins.;stirring constantly. Pour mixture over berries in pastry shell. Chill for several hours before serving . In a small bowl,whip cream until soft peaks form. Serve each slice of pie with a dollop of whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 96.14 Kcal (403 kJ)
Calories from fat 24.98 Kcal
% Daily Value*
Total Fat 2.78g 4%
Cholesterol 10.28mg 3%
Sodium 3.88mg 0%
Potassium 8.31mg 0%
Total Carbs 18.08g 6%
Sugars 14.78g 59%
Dietary Fiber 0.06g 0%
Protein 0.17g 0%
Vitamin C 1mg 2%
Calcium 7.5mg 1%
Amount Per 100 g
Calories 195.33 Kcal (818 kJ)
Calories from fat 50.74 Kcal
% Daily Value*
Total Fat 5.64g 4%
Cholesterol 20.88mg 3%
Sodium 7.88mg 0%
Potassium 16.88mg 0%
Total Carbs 36.73g 6%
Sugars 30.02g 59%
Dietary Fiber 0.12g 0%
Protein 0.34g 0%
Vitamin C 2mg 2%
Calcium 15.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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