Directions:
- Mix milk, sugar, eggs and jello.
- Heat mixture in double boiler until mixture reaches 160°F.
- Cool.
- Stir in fresh strawberries.
- Pour into 1 gallon Icecream maker.
- Process according to directions.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 373.06 Kcal (1562 kJ) | ||
| Calories from fat | 37.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.15g | 6% | |
|---|---|---|---|
| Cholesterol | 125.84mg | 42% | |
| Sodium | 140.82mg | 6% | |
| Potassium | 203.6mg | 4% | |
| Total Carbs | 79.54g | 27% | |
| Sugars | 74.7g | 299% | |
| Dietary Fiber | 2.55g | 10% | |
| Protein | 7.73g | 15% | |
| Vitamin C | 52.5mg | 87% | |
| Iron | 1.9mg | 11% | |
| Calcium | 60.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 169.83 Kcal (711 kJ) | ||
| Calories from fat | 17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.89g | 6% | |
|---|---|---|---|
| Cholesterol | 57.29mg | 42% | |
| Sodium | 64.1mg | 6% | |
| Potassium | 92.68mg | 4% | |
| Total Carbs | 36.21g | 27% | |
| Sugars | 34.01g | 299% | |
| Dietary Fiber | 1.16g | 10% | |
| Protein | 3.52g | 15% | |
| Vitamin C | 23.9mg | 87% | |
| Iron | 0.9mg | 11% | |
| Calcium | 27.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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