Strawberry Glazed Pie Recipe

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Strawberry Glazed Pie
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Ingredients:

Directions:

  1. Mix Jello, sugar, cornstarch and water in saucepan. Heat until boiling gently. Stir and heat for about 5 minutes or until it starts to thicken.
  2. Cool until lukewarm.
  3. Cut up strawberries and place into pie crust.
  4. Pour glaze over top.
  5. Cool in refrigerator until glaze sets.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 460.11 Kcal (1926 kJ)
Calories from fat 135.32 Kcal
% Daily Value*
Total Fat 15.04g 23%
Sodium 394.58mg 16%
Potassium 302.56mg 6%
Total Carbs 71.93g 24%
Sugars 38.32g 153%
Dietary Fiber 5.1g 20%
Protein 7.53g 15%
Vitamin C 105.3mg 176%
Iron 1.5mg 8%
Calcium 42.3mg 4%
Amount Per 100 g
Calories 127.47 Kcal (534 kJ)
Calories from fat 37.49 Kcal
% Daily Value*
Total Fat 4.17g 23%
Sodium 109.31mg 16%
Potassium 83.82mg 6%
Total Carbs 19.93g 24%
Sugars 10.62g 153%
Dietary Fiber 1.41g 20%
Protein 2.09g 15%
Vitamin C 29.2mg 176%
Iron 0.4mg 8%
Calcium 11.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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