Glazed Fresh Strawberry Pie Recipe

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Glazed Fresh Strawberry Pie
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Ingredients:

Directions:

  1. Mash 1 pt of the strawberries, using a fork, and set aside.
  2. Combine the sugar and cornstarch in a 3 quart sauce pan.
  3. Stir in the water and mashed berries.
  4. Cook over medium heat, stirring constantly, until the mixture comes to a boil, then cook 2 minutes longer.
  5. Remove from the heat and stir in the food coloring.
  6. Cool to room temperature.
  7. Fold in the remaining 2 pts of strawberries and turn into the baked pie shell.
  8. Chill in the refrigerator at least 2 hours.
  9. To serve, top with puffs of
  10. Sweetened whipped cream
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1655.54 Kcal (6931 kJ)
Calories from fat 775.17 Kcal
% Daily Value*
Total Fat 86.13g 133%
Sodium 1404.84mg 59%
Potassium 520.16mg 11%
Total Carbs 213.76g 71%
Sugars 28.53g 114%
Dietary Fiber 6.59g 26%
Protein 10.7g 21%
Vitamin C 105.3mg 176%
Iron 3mg 17%
Calcium 66.5mg 7%
Amount Per 100 g
Calories 318.42 Kcal (1333 kJ)
Calories from fat 149.09 Kcal
% Daily Value*
Total Fat 16.57g 133%
Sodium 270.2mg 59%
Potassium 100.05mg 11%
Total Carbs 41.11g 71%
Sugars 5.49g 114%
Dietary Fiber 1.27g 26%
Protein 2.06g 21%
Vitamin C 20.3mg 176%
Iron 0.6mg 17%
Calcium 12.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.5
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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