Strawberry Cheesecake Trifle Recipe

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Strawberry Cheesecake Trifle
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  1. In a large mixing bowl, beat the cream cheese until smooth.
  2. Add the sour cream; mix well.
  3. In a small bowl beat together the milk and the pudding mix on low speed for 2 minutes (mixture will be thick).
  4. Stir into the cream cheese mixture.
  5. Fold in whipped topping.
  6. Toss the graham cracker crumbs with the melted butter.
  7. In a 2-1/2 quart trifle bowl, layer half of the cream cheese mixture, half of the crumbs and 1 can of pie filling.
  8. Repeat the layers.
  9. Chill until serving time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.19 Kcal (562 kJ)
Calories from fat 61.44 Kcal
% Daily Value*
Total Fat 6.83g 11%
Cholesterol 14.69mg 5%
Sodium 137.43mg 6%
Potassium 45.5mg 1%
Total Carbs 16.46g 5%
Sugars 6.29g 25%
Dietary Fiber 0.67g 3%
Protein 2.05g 4%
Vitamin C 0.2mg 0%
Iron 0.4mg 2%
Calcium 33.5mg 3%
Amount Per 100 g
Calories 245.56 Kcal (1028 kJ)
Calories from fat 112.43 Kcal
% Daily Value*
Total Fat 12.49g 11%
Cholesterol 26.88mg 5%
Sodium 251.49mg 6%
Potassium 83.27mg 1%
Total Carbs 30.13g 5%
Sugars 11.51g 25%
Dietary Fiber 1.22g 3%
Protein 3.75g 4%
Vitamin C 0.4mg 0%
Vitamin A 0.1mg 1%
Iron 0.8mg 2%
Calcium 61.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
  • 4

Good Points

  • saturated fat free

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