Strawberry-Banana Shortcake Recipe

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Strawberry-Banana Shortcake
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Coat a 9-inch round cake pan with cooking spray, and line bottom with wax paper. Coat wax paper with cooking spray; set aside.
  3. Beat egg at medium speed of a mixer until foamy; gradually add sugar, beating well. Combine buttermilk, margarine, and vanilla; set aside. Combine flour, baking powder, baking soda, and salt. With mixer running at low speed, add flour mixture to egg mixture alternately with buttermilk mixture, beginning and ending with flour mixture.
  4. Pour batter into prepared pan. Bake at 350° for 28 minutes or until a wooden pick inserted in center comes out clean. Let cool in pan 10 minutes on a wire rack; remove from pan. Let cool completely on wire rack.
  5. Combine yogurt and brown sugar; stir well. Using a serrated knife, split cake in half horizontally; place bottom layer, cut side up, on a serving plate. Spread with half of yogurt mixture; top with strawberries. Combine banana and lemon juice; toss gently. Drain banana; discard juice. Arrange banana over strawberries; drizzle with remaining yogurt mixture. Top with remaining layer. Sift powdered sugar over top of cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.65 Kcal (999 kJ)
Calories from fat 73.65 Kcal
% Daily Value*
Total Fat 8.18g 13%
Cholesterol 23.83mg 8%
Sodium 196.14mg 8%
Potassium 435.64mg 9%
Total Carbs 39.51g 13%
Sugars 33.98g 136%
Dietary Fiber 1.53g 6%
Protein 4.04g 8%
Vitamin C 19.7mg 33%
Vitamin A 0.1mg 2%
Iron 0.7mg 4%
Calcium 155.9mg 16%
Amount Per 100 g
Calories 156.9 Kcal (657 kJ)
Calories from fat 48.42 Kcal
% Daily Value*
Total Fat 5.38g 13%
Cholesterol 15.67mg 8%
Sodium 128.96mg 8%
Potassium 286.42mg 9%
Total Carbs 25.98g 13%
Sugars 22.34g 136%
Dietary Fiber 1g 6%
Protein 2.66g 8%
Vitamin C 13mg 33%
Iron 0.4mg 4%
Calcium 102.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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