Strawberry Banana Omelet Recipe

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Strawberry Banana Omelet
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Ingredients:

Directions:

  1. In a small saucepan, heat 1 tablespoon butter, brown sugar and cinnamon over medium heat until sugar is dissolved.
  2. Add bananas and vanilla; toss to coat.
  3. Remove from heat; stir in strawberries and set aside.
  4. In a large bowl, beat the eggs, water, and salt.
  5. Heat remaining butter in a 10in nonstick skillet over medium heat: add egg mixture.
  6. As eggs set, lift edges, letting uncooked portion to flow underneath.
  7. When eggs are almost set, spread two thirds of fruit mixture over one side: fold omelet over filling.
  8. Cover and cook for 1-2 or until heated through.
  9. Put on serving plate and top with remaining fruit mixture and dust with confectioners sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 445.69 Kcal (1866 kJ)
Calories from fat 182.73 Kcal
% Daily Value*
Total Fat 20.3g 31%
Cholesterol 357.89mg 119%
Sodium 520.75mg 22%
Potassium 541.03mg 12%
Total Carbs 58.54g 20%
Sugars 46.3g 185%
Dietary Fiber 4.97g 20%
Protein 13.65g 27%
Vitamin C 59.4mg 99%
Vitamin A 0.1mg 5%
Iron 3.1mg 17%
Calcium 78.4mg 8%
Amount Per 100 g
Calories 136.67 Kcal (572 kJ)
Calories from fat 56.03 Kcal
% Daily Value*
Total Fat 6.23g 31%
Cholesterol 109.75mg 119%
Sodium 159.69mg 22%
Potassium 165.91mg 12%
Total Carbs 17.95g 20%
Sugars 14.2g 185%
Dietary Fiber 1.52g 20%
Protein 4.19g 27%
Vitamin C 18.2mg 99%
Iron 1mg 17%
Calcium 24mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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