Strawberry and Almond Crumble Recipe

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Strawberry and Almond Crumble
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Ingredients:

Directions:

  1. Preheat oven to 390 degrees farenheit. use an ovenproof pie dish that can hold 1.25 litres.
  2. Put strawberries into your pie dish and sprinkle over them the almonds, sugar and vanilla extract. mix with hands a couple of times to combine the ingredients.
  3. For the crumble topping put in the flour and baking powder in a mixing bowl and rub in the cold, diced butter between thumb and fingers. when your finished it should resemble rough, pale oatmeal.
  4. Stir in the flaked almonds and sugar with a fork.
  5. Tip topping over strawberry mix in an even layer and giving a bit of a press at the edges of the dish.
  6. Bake for 30 min or until golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 504.82 Kcal (2114 kJ)
Calories from fat 285.75 Kcal
% Daily Value*
Total Fat 31.75g 49%
Cholesterol 40.31mg 13%
Sodium 10.75mg 0%
Potassium 534.15mg 11%
Total Carbs 50.1g 17%
Sugars 36.16g 145%
Dietary Fiber 6.48g 26%
Protein 8.83g 18%
Vitamin C 73.8mg 123%
Vitamin A 0.2mg 6%
Iron 1.3mg 7%
Calcium 155.1mg 16%
Amount Per 100 g
Calories 211.04 Kcal (884 kJ)
Calories from fat 119.46 Kcal
% Daily Value*
Total Fat 13.27g 49%
Cholesterol 16.85mg 13%
Sodium 4.5mg 0%
Potassium 223.31mg 11%
Total Carbs 20.95g 17%
Sugars 15.12g 145%
Dietary Fiber 2.71g 26%
Protein 3.69g 18%
Vitamin C 30.8mg 123%
Vitamin A 0.1mg 6%
Iron 0.5mg 7%
Calcium 64.8mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol,
  • good source of fiber

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