Strawberries with Vanilla Mascarpone and Balsamic Drizzle Recipe

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Strawberries with Vanilla Mascarpone and Balsamic Drizzle
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Ingredients:

Directions:

  1. In a small saucepan, bring sugar and vinegar to a boil; cook until liquid is reduced to 1/4 cup, about 2 minutes.
  2. In a small bowl, combine the cheese, confectioners' sugar and vanilla. Divide strawberries among four dessert plates. Top with cheese mixture; drizzle with balsamic mixture. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 447.66 Kcal (1874 kJ)
Calories from fat 244.88 Kcal
% Daily Value*
Total Fat 27.21g 42%
Cholesterol 76.3mg 25%
Sodium 41.1mg 2%
Potassium 130.81mg 3%
Total Carbs 49.59g 17%
Sugars 44.34g 177%
Dietary Fiber 2.27g 9%
Protein 5.27g 11%
Vitamin C 46.5mg 77%
Iron 1.3mg 7%
Calcium 80.3mg 8%
Amount Per 100 g
Calories 219 Kcal (917 kJ)
Calories from fat 119.8 Kcal
% Daily Value*
Total Fat 13.31g 42%
Cholesterol 37.33mg 25%
Sodium 20.11mg 2%
Potassium 63.99mg 3%
Total Carbs 24.26g 17%
Sugars 21.69g 177%
Dietary Fiber 1.11g 9%
Protein 2.58g 11%
Vitamin C 22.7mg 77%
Iron 0.6mg 7%
Calcium 39.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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