Frozen Pistachio Dessert with Raspberry Sauce Recipe

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Frozen Pistachio Dessert with Raspberry Sauce
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Ingredients
11
Count
Nutrition
377
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. In a small bowl, combine the wafers, finely chopped pistachios and butter. Press onto the bottom of a 9-in. springform pan coated with cooking spray. Place pan on a baking sheet. Bake at 350° for 10 minutes or until lightly browned. Cool on a wire rack.
  2. Meanwhile, in a small bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. In a large bowl, beat cream cheese until smooth. Beat in the pudding.
  3. Set aside 3/4 cup whipped topping for garnish; fold remaining whipped topping into cream cheese mixture. Pour filling over crust. Freeze for 5 hours or overnight. Cover and refrigerate remaining whipped topping.
  4. For sauce, place the raspberries, sugar and liqueur in a food processor. Cover and process for 1-2 minutes or until smooth. Strain and discard seeds and pulp. Refrigerate until serving.
  5. Remove dessert from the freezer 15 minutes before serving. Remove sides of pan. Garnish with chopped pistachios and remaining whipped topping. Serve with sauce. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 377.09 Kcal (1579 kJ)
Calories from fat 151.38 Kcal
% Daily Value*
Total Fat 16.82g 26%
Cholesterol 22.32mg 7%
Sodium 302.43mg 13%
Potassium 381.19mg 8%
Total Carbs 42.07g 14%
Sugars 14.17g 57%
Dietary Fiber 2.79g 11%
Protein 15.56g 31%
Vitamin C 1mg 2%
Vitamin A 0.5mg 17%
Iron 2mg 11%
Calcium 159.7mg 16%
Amount Per 100 g
Calories 461.52 Kcal (1932 kJ)
Calories from fat 185.28 Kcal
% Daily Value*
Total Fat 20.59g 26%
Cholesterol 27.32mg 7%
Sodium 370.15mg 13%
Potassium 466.54mg 8%
Total Carbs 51.49g 14%
Sugars 17.34g 57%
Dietary Fiber 3.41g 11%
Protein 19.04g 31%
Vitamin C 1.2mg 2%
Vitamin A 0.6mg 17%
Iron 2.5mg 11%
Calcium 195.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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