Steamed Pumpkin Pudding With Brandy Sauce Recipe

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Steamed Pumpkin Pudding With Brandy Sauce
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  • 1/2 cup shortening
  • 1 cup brown sugar , firmly packed
  • 1/4 cup sugar
  • 1 tsp salt
  • 1/2 tsp cinnamon
  • 1/2 tsp nutmeg
  • 2 cups flour , sifted
  • 1 1/2 tsp baking powder
  • 1/4 tsp baking soda
  • 1/4 cup sour cream


  1. Cream together the shortening, brown and granulated sugars, salt and spices. Add eggs and beat well. Stir in nuts. Sift flour with baking powder and soda, add alternately with pumpkin and sour cream, mix well. Turn batter into a well greased 2-quart mold and cover tightly with foil or lid.
  2. Steam as follows: Set a rack in a large, deep kettle, add water to come halfway up sides of mold (or can). Bring water to a gentle boil, cover the kettle, lower heat, and steam for 2 hours or until a toothpick inserted in the center comes out clean. Be careful to keep water at a very low boil.
  3. Let pudding rest for 5 minutes before unmolding on a warm serving plate. Serve hot with brandy sauce.
  4. Brandy Sauce: 1 egg; 1/3 cup melted butter; 1 1/2 cup sifted powdered sugar; 1 teaspoon vanilla extract; 1/4 teaspoon nutmeg; 2 Tablespoons brandy; 1 cup whipped heavy cream.
  5. Beat egg until frothy, then beat in melted butter, powdered sugar, vanilla, nutmeg, and brandy. Carefully fold whipped cream into egg and sugar mixture. Chill until serving time, stirring to blend just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 379.46 Kcal (1589 kJ)
Calories from fat 171.73 Kcal
% Daily Value*
Total Fat 19.08g 29%
Cholesterol 28.96mg 10%
Sodium 796.52mg 33%
Potassium 225.78mg 5%
Total Carbs 48.08g 16%
Sugars 20.79g 83%
Dietary Fiber 3.8g 15%
Protein 6.14g 12%
Vitamin C 0.8mg 1%
Vitamin A 0.2mg 5%
Iron 2.3mg 13%
Calcium 136.5mg 14%
Amount Per 100 g
Calories 362.47 Kcal (1518 kJ)
Calories from fat 164.04 Kcal
% Daily Value*
Total Fat 18.23g 29%
Cholesterol 27.66mg 10%
Sodium 760.85mg 33%
Potassium 215.67mg 5%
Total Carbs 45.92g 16%
Sugars 19.86g 83%
Dietary Fiber 3.63g 15%
Protein 5.86g 12%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 5%
Iron 2.2mg 13%
Calcium 130.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
  • 10

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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