Steamed Broccoli and Corn with Marjoram Recipe

Posted by
Rate It!
Steamed Broccoli and Corn with Marjoram
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Measure out corn, broccoli, marjoram, and water into pan.
  2. Cook on High heat until the broccoli is softened to preference.
  3. Serve hot and enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.07 Kcal (771 kJ)
Calories from fat 69.3 Kcal
% Daily Value*
Total Fat 7.7g 12%
Cholesterol 21.29mg 7%
Sodium 387.85mg 16%
Potassium 304.54mg 6%
Total Carbs 22.27g 7%
Sugars 6.22g 25%
Dietary Fiber 3.31g 13%
Protein 7.41g 15%
Vitamin C 61mg 102%
Iron 2.2mg 12%
Calcium 78.4mg 8%
Amount Per 100 g
Calories 88.8 Kcal (372 kJ)
Calories from fat 33.43 Kcal
% Daily Value*
Total Fat 3.71g 12%
Cholesterol 10.27mg 7%
Sodium 187.12mg 16%
Potassium 146.93mg 6%
Total Carbs 10.75g 7%
Sugars 3g 25%
Dietary Fiber 1.6g 13%
Protein 3.58g 15%
Vitamin C 29.4mg 102%
Iron 1.1mg 12%
Calcium 37.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top