Steak Alfredo Recipe

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Steak Alfredo
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Ingredients:

Directions:

  1. Fry the Steak in large pan.
  2. Add vegetables.
  3. Make sure the vegetables are cooked and nice and soft.
  4. Add cans of Alfredo and Spaghetti Sauce.
  5. Add salt and Pepper if needed.
  6. Cook Noodles
  7. Pour Alfredo sauce for noodles.
  8. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 885.3 Kcal (3707 kJ)
Calories from fat 342.73 Kcal
% Daily Value*
Total Fat 38.08g 59%
Cholesterol 265.41mg 88%
Sodium 1449.08mg 60%
Potassium 1019.33mg 22%
Total Carbs 67.85g 23%
Sugars 5.23g 21%
Dietary Fiber 6.41g 26%
Protein 68.01g 136%
Vitamin C 59.3mg 99%
Iron 8.2mg 46%
Calcium 153.1mg 15%
Amount Per 100 g
Calories 165.15 Kcal (691 kJ)
Calories from fat 63.94 Kcal
% Daily Value*
Total Fat 7.1g 59%
Cholesterol 49.51mg 88%
Sodium 270.32mg 60%
Potassium 190.15mg 22%
Total Carbs 12.66g 23%
Sugars 0.98g 21%
Dietary Fiber 1.2g 26%
Protein 12.69g 136%
Vitamin C 11.1mg 99%
Iron 1.5mg 46%
Calcium 28.6mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.1
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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