Starbuck's Frappicino (Copycat) Recipe

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Starbuck's Frappicino (Copycat)
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Ingredients:

Directions:

  1. Brew the espresso, ( I use 1/4c. espresso to 4 Celsius water) take a side the 3 oz. of coffee.
  2. Add the sugar and vanilla, stir till dissovled.
  3. Add the Half and half stir.
  4. Pour over ice cubes and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 262.56 Kcal (1099 kJ)
Calories from fat 138.62 Kcal
% Daily Value*
Total Fat 15.4g 24%
Cholesterol 49.14mg 16%
Sodium 97.81mg 4%
Potassium 160.17mg 3%
Total Carbs 23.06g 8%
Sugars 18.21g 73%
Protein 4.48g 9%
Vitamin C 1.1mg 2%
Calcium 156mg 16%
Amount Per 100 g
Calories 117.82 Kcal (493 kJ)
Calories from fat 62.2 Kcal
% Daily Value*
Total Fat 6.91g 24%
Cholesterol 22.05mg 16%
Sodium 43.89mg 4%
Potassium 71.87mg 3%
Total Carbs 10.35g 8%
Sugars 8.17g 73%
Protein 2.01g 9%
Vitamin C 0.5mg 2%
Calcium 70mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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