Squirrel Stew, Like Grandma Made. Recipe

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Ingredients:

Serving

1 squirrel, cut up
flour
salt and pepper
2 1/2 tbsp butter
7 cups boiling water
1 tsp thyme
1 cup corn
3 potatoes, cubed
1/4 tsp cayenne
3 medium onions, sliced
2 cups canned tomatoes with juice

Directions:

Roll the squirrel pieces in flour, salt, and pepper.
Brown in butter.
Add squirrel and all other ingredients, (with the exception of the tomatoes), to the boiling water, cover, and simmer for 1-1/2 to 2 hours.
Add the tomatoes and continue to simmer another hour.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	337.16 Kcal (1412 kJ)
Calories from fat	91.16 Kcal
		% Daily Value*
Total Fat	10.13g	16%
Cholesterol	25.44mg	8%
Sodium	308.99mg	13%
Potassium	1217.49mg	26%
Total Carbs	57.1g	19%
Sugars	17.61g	70%
Dietary Fiber	10.94g	44%
Protein	8.62g	17%
Vitamin C	29mg	48%
Vitamin A	1.4mg	47%
Iron	3.5mg	19%
Calcium	179.6mg	18%

Amount Per 100 g
Calories	33.12 Kcal (139 kJ)
Calories from fat	8.96 Kcal
		% Daily Value*
Total Fat	1g	16%
Cholesterol	2.5mg	8%
Sodium	30.36mg	13%
Potassium	119.61mg	26%
Total Carbs	5.61g	19%
Sugars	1.73g	70%
Dietary Fiber	1.08g	44%
Protein	0.85g	17%
Vitamin C	2.8mg	48%
Vitamin A	0.1mg	47%
Iron	0.3mg	19%
Calcium	17.6mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.