Spinach Salad with Strawberries Recipe

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Spinach Salad with Strawberries
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Ingredients:

Directions:

  1. Make spiced pecans. Beat egg white until very frothy, but not stiff. Add remaining ingredients, excluding pecans. Now add pecans and mix to coat. Spread pecans on baking sheet in single layer and bake in a preheated 200 degree oven for 45 minutes, turning every 15 minutes.
  2. For dressing, shake together all ingredients. Toss together salad ingredients. Toss dressing with salad just before serving, sprinkle dressed salad with pecans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1701.3 Kcal (7123 kJ)
Calories from fat 635.81 Kcal
% Daily Value*
Total Fat 70.65g 109%
Sodium 508.67mg 21%
Potassium 1237.77mg 26%
Total Carbs 237.76g 79%
Sugars 59.76g 239%
Dietary Fiber 32.04g 128%
Protein 37.01g 74%
Vitamin C 36.6mg 61%
Iron 7.6mg 42%
Calcium 209.7mg 21%
Amount Per 100 g
Calories 354.43 Kcal (1484 kJ)
Calories from fat 132.46 Kcal
% Daily Value*
Total Fat 14.72g 109%
Sodium 105.97mg 21%
Potassium 257.86mg 26%
Total Carbs 49.53g 79%
Sugars 12.45g 239%
Dietary Fiber 6.67g 128%
Protein 7.71g 74%
Vitamin C 7.6mg 61%
Iron 1.6mg 42%
Calcium 43.7mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.1
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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