Spinach Salad With Honey-Dijon Dressing Recipe

Posted by
Rate It!
Spinach Salad With Honey-Dijon Dressing
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Add honey to the mustard.
  2. Whisk thoroughly.
  3. Pour oil into mix, whisking constantly.
  4. Add dressing to DRY spinich, and toss gently.
  5. Plate servings and add crumbled bacon and egg.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 554.57 Kcal (2322 kJ)
Calories from fat 379.67 Kcal
% Daily Value*
Total Fat 42.19g 65%
Cholesterol 220.24mg 73%
Sodium 2095.54mg 87%
Potassium 1018.06mg 22%
Total Carbs 13.48g 4%
Sugars 6.19g 25%
Dietary Fiber 2.49g 10%
Protein 33.18g 66%
Vitamin C 32mg 53%
Iron 5.6mg 31%
Calcium 143.2mg 14%
Amount Per 100 g
Calories 211.51 Kcal (886 kJ)
Calories from fat 144.8 Kcal
% Daily Value*
Total Fat 16.09g 65%
Cholesterol 83.99mg 73%
Sodium 799.21mg 87%
Potassium 388.28mg 22%
Total Carbs 5.14g 4%
Sugars 2.36g 25%
Dietary Fiber 0.95g 10%
Protein 12.65g 66%
Vitamin C 12.2mg 53%
Iron 2.1mg 31%
Calcium 54.6mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top