Spinach Pie Recipe

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Spinach Pie
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Ingredients:

Directions:

  1. Preheat oven to 375°.
  2. Heat a large nonstick skillet coated with cooking spray over medium-high heat. Add onion; sauté 5 minutes. Add garlic; sauté 1 minute. Place in a large bowl; cool 5 minutes. Add cottage cheese and next 6 ingredients; stir well.
  3. Coat a 13 x 9-inch baking dish with cooking spray. Place 1 sheet of phyllo dough in bottom of dish, and coat lightly with cooking spray. Repeat procedure with 9 sheets of phyllo dough and cooking spray. Spread spinach mixture over phyllo, leaving a 1/2-inch border. Place 1 sheet of phyllo dough on top of spinach mixture; coat lightly with cooking spray. Repeat procedure with remaining 9 sheets of phyllo dough and cooking spray. Coat top of pie with cooking spray. Tuck corners of phyllo dough down around filling.
  4. Bake at 375° for 35 minutes or until filling is set and phyllo is golden brown. Let stand 5 minutes. Cut into 8 squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.37 Kcal (328 kJ)
Calories from fat 38.99 Kcal
% Daily Value*
Total Fat 4.33g 7%
Cholesterol 99.91mg 33%
Sodium 214.91mg 9%
Potassium 103.26mg 2%
Total Carbs 4.76g 2%
Sugars 1.22g 5%
Dietary Fiber 0.71g 3%
Protein 5.41g 11%
Vitamin C 2.1mg 3%
Vitamin A 0.1mg 2%
Iron 0.8mg 5%
Calcium 68.4mg 7%
Amount Per 100 g
Calories 119.35 Kcal (500 kJ)
Calories from fat 59.38 Kcal
% Daily Value*
Total Fat 6.6g 7%
Cholesterol 152.16mg 33%
Sodium 327.3mg 9%
Potassium 157.26mg 2%
Total Carbs 7.24g 2%
Sugars 1.86g 5%
Dietary Fiber 1.08g 3%
Protein 8.23g 11%
Vitamin C 3.2mg 3%
Vitamin A 0.1mg 2%
Iron 1.2mg 5%
Calcium 104.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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