Spinach Crescent Squares Recipe

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Spinach Crescent Squares
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. In a mixing bowl, combine sour cream and cream cheese until smooth.
  3. Add garlic powder, then spinach and mushrooms.
  4. Separate dough into 6 rectangles on an ungreased baking sheet. Seal seams by pinching dough.
  5. Place 1/2 cup mixture on each square.
  6. Pull 4 corners of dough to the top and twist to seal. Seal edges by pinching.
  7. Brush with melted butter and sprinkle with bread crumbs.
  8. Cook for about 20 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 332.29 Kcal (1391 kJ)
Calories from fat 206.06 Kcal
% Daily Value*
Total Fat 22.9g 35%
Cholesterol 32.49mg 11%
Sodium 562.11mg 23%
Potassium 330.42mg 7%
Total Carbs 27.62g 9%
Sugars 5.8g 23%
Dietary Fiber 2.27g 9%
Protein 6.95g 14%
Vitamin C 1.9mg 3%
Vitamin A 0.5mg 17%
Iron 3.3mg 18%
Calcium 119.2mg 12%
Amount Per 100 g
Calories 183.3 Kcal (767 kJ)
Calories from fat 113.67 Kcal
% Daily Value*
Total Fat 12.63g 35%
Cholesterol 17.92mg 11%
Sodium 310.07mg 23%
Potassium 182.27mg 7%
Total Carbs 15.24g 9%
Sugars 3.2g 23%
Dietary Fiber 1.25g 9%
Protein 3.83g 14%
Vitamin C 1mg 3%
Vitamin A 0.3mg 17%
Iron 1.8mg 18%
Calcium 65.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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