Spinach And Tomato Gratin Recipe

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Ingredients:

Serving

1 (10-oz) bag fresh spinach
cooking spray
2/3 cup chopped onion
1/4 cup cream cheese, softened
2 tbsp heavy cream
1/2 tsp dried oregano
1/4 tsp nutmeg
1/4 tsp salt
1/4 tsp pepper
1 cup (1/4-inch- thick) sliced tomato
1/4 cup dry breadcrumbs
2 tbsp finely grated fresh parmesan cheese

Directions:

Preheat oven to 375°.
Remove large stems from spinach. Tear spinach into 1-inch pieces; place in a colander. Rinse spinach under cold water; drain. Set aside.
Place a large Dutch oven coated with cooking spray over medium heat until hot. Add onion; sauté 3 minutes. Add spinach; cover and cook 2 minutes or until spinach wilts. Add cream cheese, heavy cream, oregano, nutmeg, salt, and pepper. Uncover and cook an additional minute or until cream cheese melts. Spoon spinach mixture into a 1-quart gratin dish or shallow casserole coated with cooking spray. Arrange tomato slices in a single layer on top of spinach,and sprinkle with breadcrumbs and Parmesan cheese.
Bake at 375° for 30 minutes or until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	117.14 Kcal (490 kJ)
Calories from fat	77.73 Kcal
		% Daily Value*
Total Fat	8.64g	13%
Cholesterol	28.43mg	9%
Sodium	268.59mg	11%
Potassium	148.17mg	3%
Total Carbs	7.13g	2%
Sugars	2.34g	9%
Dietary Fiber	1.1g	4%
Protein	2.94g	6%
Vitamin C	6.1mg	10%
Iron	0.5mg	3%
Calcium	69.5mg	7%

Amount Per 100 g
Calories	130.94 Kcal (548 kJ)
Calories from fat	86.89 Kcal
		% Daily Value*
Total Fat	9.65g	13%
Cholesterol	31.78mg	9%
Sodium	300.24mg	11%
Potassium	165.63mg	3%
Total Carbs	7.97g	2%
Sugars	2.61g	9%
Dietary Fiber	1.23g	4%
Protein	3.28g	6%
Vitamin C	6.8mg	10%
Iron	0.5mg	3%
Calcium	77.7mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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