Pastitsio - Greek Macaroni Recipe

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Pastitsio - Greek Macaroni
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Ingredients
21
Count
Nutrition
480
Calories
Total time
31
Minutes
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Ingredients:

Directions:

  1. For Meat Layer.
  2. Saute onions in butter till soft.
  3. Add meat breaking up with spoon & cook till no pink remains.
  4. Drain off fat in a strainer & return meat in pan.
  5. Add remaining ingredients.
  6. Bring to a boil, lower heat and simmer uncovered 15 minutes.
  7. For Cream Sauce.
  8. Melt butter in large pot.
  9. Stir in flour and cook 1 minute.
  10. Lower heat and add cream and stock till smooth.
  11. Cook stirring constantly till sauce is thick & bubbly.
  12. Stir in cheese,salt and pepper and stir till cheese is melted & blended into sauce.
  13. Remove from heat, cover and set aside.
  14. Cook pasta according to directions on box.
  15. Beat eggs, 1/2 Cup cheese and Soft butter.
  16. Add to pasta, blending well.
  17. Assembly:.
  18. Spoon 1/2 of pasta into buttered 13X9X2 dish.
  19. Pour 1 Cup Sauce over pasta.
  20. Spoon on all of the meat mixture.
  21. Pour another 1 Cup sauce over meat.
  22. Add other 1/2 of pasta.
  23. Pour rest of sauce.
  24. Sprinkle 1/4 C cheese on top.
  25. Bake uncovered 350 F for 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 479.72 Kcal (2008 kJ)
Calories from fat 289.8 Kcal
% Daily Value*
Total Fat 32.2g 50%
Cholesterol 147.59mg 49%
Sodium 1179.75mg 49%
Potassium 501.7mg 11%
Total Carbs 14.44g 5%
Sugars 8.16g 33%
Dietary Fiber 0.95g 4%
Protein 25.99g 52%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 5%
Iron 3.2mg 18%
Calcium 180.8mg 18%
Amount Per 100 g
Calories 163.08 Kcal (683 kJ)
Calories from fat 98.52 Kcal
% Daily Value*
Total Fat 10.95g 50%
Cholesterol 50.17mg 49%
Sodium 401.05mg 49%
Potassium 170.55mg 11%
Total Carbs 4.91g 5%
Sugars 2.77g 33%
Dietary Fiber 0.32g 4%
Protein 8.83g 52%
Vitamin C 0.5mg 2%
Iron 1.1mg 18%
Calcium 61.5mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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