Spicy Spaghetti With Orange and Ginger Recipe

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Spicy Spaghetti With Orange and Ginger
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Ingredients:

Directions:

  1. Bring 4 quarts of water to boil in a big pot.
  2. In a small bowl, add oil, zest, ginger, cilantro, red pepper flakes, and 1 teaspoon salt.
  3. When the water is boiling, add 1 tablespoon salt and the pasta; cook until al dente.
  4. Drain, allowing some of the cooking water to cling to the noodles.
  5. Return the dripping noodles to the pot; toss with the oil mixture.
  6. Season to taste with salt; divide into 4 warmed pasta bowls and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 595.41 Kcal (2493 kJ)
Calories from fat 196.16 Kcal
% Daily Value*
Total Fat 21.8g 34%
Sodium 7.42mg 0%
Potassium 259.62mg 6%
Total Carbs 85.56g 29%
Sugars 3.43g 14%
Dietary Fiber 3.54g 14%
Protein 14.81g 30%
Vitamin C 2.1mg 4%
Iron 3.4mg 19%
Calcium 26.9mg 3%
Amount Per 100 g
Calories 440.53 Kcal (1844 kJ)
Calories from fat 145.14 Kcal
% Daily Value*
Total Fat 16.13g 34%
Sodium 5.49mg 0%
Potassium 192.09mg 6%
Total Carbs 63.3g 29%
Sugars 2.53g 14%
Dietary Fiber 2.62g 14%
Protein 10.96g 30%
Vitamin C 1.6mg 4%
Iron 2.5mg 19%
Calcium 19.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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