Spicy Sesame Peanut Noodles Recipe

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Spicy Sesame Peanut Noodles
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Ingredients:

Directions:

  1. Cook the noodles in large pot of boiling unsalted water over medium heat until barely tender and still firm. Drain immediately and rinse with cold water until cool. Drain the noodles really well and transfer to a wide bowl; toss with the sesame oil so they don't stick together.
  2. In a small saucepan, heat the peanut oil over medium-low flame. Add the green onions, ginger, garlic, and chili paste. Cook and stir for a minute until soft and fragrant. Mix in the brown sugar, peanut butter, vinegar, soy sauce, and hot water. Stir until the sugar is dissolved and the peanut butter has smoothed out. Toss the noodles with the peanut sauce until well coated. Serve at room temperature or chilled. Garnish with the sesame seeds and cilantro. It gets better everyday!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 411.71 Kcal (1724 kJ)
Calories from fat 231.22 Kcal
% Daily Value*
Total Fat 25.69g 40%
Cholesterol 31.75mg 11%
Sodium 589.65mg 25%
Potassium 307.42mg 7%
Total Carbs 35.67g 12%
Sugars 4.91g 20%
Dietary Fiber 2.97g 12%
Protein 11.95g 24%
Vitamin C 1.2mg 2%
Iron 2.6mg 14%
Calcium 58mg 6%
Amount Per 100 g
Calories 360.74 Kcal (1510 kJ)
Calories from fat 202.59 Kcal
% Daily Value*
Total Fat 22.51g 40%
Cholesterol 27.81mg 11%
Sodium 516.64mg 25%
Potassium 269.36mg 7%
Total Carbs 31.26g 12%
Sugars 4.3g 20%
Dietary Fiber 2.6g 12%
Protein 10.47g 24%
Vitamin C 1mg 2%
Iron 2.3mg 14%
Calcium 50.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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