Spicy Sesame Noodles with Chopped Peanuts and Thai Basil Recipe

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Spicy Sesame Noodles with Chopped Peanuts and Thai Basil
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Ingredients:

Directions:

  1. Heat peanut oil in small skillet over medium heat. Add ginger and garlic; sauté 1 minute. Transfer to large bowl. Add next 6 ingredients; whisk to blend.
  2. Place noodles in sieve over sink. Separate noodles with fingers and shake to remove excess starch. Cook in large pot of boiling salted water until just tender, stirring occasionally. Drain and rinse under cold water until cool. Drain thoroughly and transfer to bowl with sauce. Add sliced green onions and toss to coat noodles. Let stand at room temperature until noodles have absorbed dressing, tossing occasionally, about 1 hour. Stir in peanuts and Thai basil; toss again. Season to taste with salt and pepper. Serve at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 727.76 Kcal (3047 kJ)
Calories from fat 260.1 Kcal
% Daily Value*
Total Fat 28.9g 44%
Cholesterol 111.35mg 37%
Sodium 1408.6mg 59%
Potassium 535.66mg 11%
Total Carbs 94.2g 31%
Sugars 9.2g 37%
Dietary Fiber 5.99g 24%
Protein 22.8g 46%
Vitamin C 5.3mg 9%
Iron 5.9mg 33%
Calcium 78.1mg 8%
Amount Per 100 g
Calories 322.82 Kcal (1352 kJ)
Calories from fat 115.38 Kcal
% Daily Value*
Total Fat 12.82g 44%
Cholesterol 49.39mg 37%
Sodium 624.83mg 59%
Potassium 237.61mg 11%
Total Carbs 41.79g 31%
Sugars 4.08g 37%
Dietary Fiber 2.66g 24%
Protein 10.11g 46%
Vitamin C 2.3mg 9%
Iron 2.6mg 33%
Calcium 34.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.2
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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