Spicy Lemon Garlic Walnut Sauce over Pasta Recipe

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Spicy Lemon Garlic Walnut Sauce over Pasta
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Ingredients:

Directions:

  1. Cook pasta normally.
  2. In a wide-bottomed flat pan, heat up oil and butter and let it brown a bit. Then add chopped garlic and saute.
  3. Add chopped walnuts, lemon zest, lemon juice and pasta water.
  4. Season with salt and pepper and bring it to boil. Add some crushed red pepper for more heat.
  5. When it comes to boil, lower the heat to low-medium heat and add pasta and toss it in sauce. Let the pasta absorb all the flavors.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.45 Kcal (500 kJ)
Calories from fat 118.55 Kcal
% Daily Value*
Total Fat 13.17g 20%
Cholesterol 15.27mg 5%
Sodium 1.29mg 0%
Potassium 10.2mg 0%
Total Carbs 0.69g 0%
Sugars 0.02g 0%
Dietary Fiber 0.04g 0%
Protein 0.2g 0%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 2%
Calcium 5.5mg 1%
Amount Per 100 g
Calories 719.59 Kcal (3013 kJ)
Calories from fat 714.14 Kcal
% Daily Value*
Total Fat 79.35g 20%
Cholesterol 91.96mg 5%
Sodium 7.75mg 0%
Potassium 61.44mg 0%
Total Carbs 4.17g 0%
Sugars 0.13g 0%
Dietary Fiber 0.25g 0%
Protein 1.19g 0%
Vitamin C 3.9mg 1%
Vitamin A 0.4mg 2%
Iron 0.3mg 0%
Calcium 33.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

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