Spicy Dal Squares Recipe

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Spicy Dal Squares
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Ingredients:

Directions:

  1. Add lentils and broth to a saucepan; bring to a boil; cover the pan, lower heat to med-low, and simmer 30-40 minutes or until the lentils are tender and the liquid is absorbed (if the lentils seem too dry, add a little more water toward the end of the cooking time).
  2. Preheat the oven to 350°; butter a shallow 2-quart baking dish (or coat with cooking spray).
  3. Heat the oil; stir/saute the onion and bell pepper over medium heat, for 4 minutes or until the vegetables are just softened.
  4. Add in the spinach, garlic, and ginger; cook, stirring 1 minute.
  5. Stir in the salt and next 5 ingredients.
  6. In a large mixing bowl, use your hands to combine the lentils, cooked vegetable mixture, parsley, cilantro, and eggs.
  7. Pat the mixture into the prepared pan, smoothing the top.
  8. Bake about 1 hour or until the loaf is firm and the top is crusty.
  9. Let rest in the pan for 10 minutes; cut into squares and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 352.68 Kcal (1477 kJ)
Calories from fat 96.22 Kcal
% Daily Value*
Total Fat 10.69g 16%
Cholesterol 110.35mg 37%
Sodium 878.87mg 37%
Potassium 790.64mg 17%
Total Carbs 46.61g 16%
Sugars 5.01g 20%
Dietary Fiber 17.23g 69%
Protein 19.36g 39%
Vitamin C 29.9mg 50%
Vitamin A 0.5mg 18%
Iron 14.5mg 80%
Calcium 81.9mg 8%
Amount Per 100 g
Calories 136.38 Kcal (571 kJ)
Calories from fat 37.21 Kcal
% Daily Value*
Total Fat 4.13g 16%
Cholesterol 42.67mg 37%
Sodium 339.85mg 37%
Potassium 305.73mg 17%
Total Carbs 18.03g 16%
Sugars 1.94g 20%
Dietary Fiber 6.66g 69%
Protein 7.49g 39%
Vitamin C 11.5mg 50%
Vitamin A 0.2mg 18%
Iron 5.6mg 80%
Calcium 31.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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