Spicy Chile Grilled Chicken Recipe

Posted by
Rate It!
Spicy Chile Grilled Chicken
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine first 10 ingredients in an extra-large (2-gallon) heavy-duty zip-top plastic bag; add chicken. Seal and chill 8 to 12 hours.
  2. Remove chicken from bag; discard marinade. Place chicken halves, cut-sides down, on greased grill rack. Cover and grill over medium heat (325° to 350°) for 1 hour and 30 minutes or until done, turning chicken every 15 minutes. (Watch carefully to prevent flare-ups.)
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4083 Kcal (17095 kJ)
Calories from fat 3258.82 Kcal
% Daily Value*
Total Fat 362.09g 557%
Cholesterol 816.3mg 272%
Sodium 5393.65mg 225%
Potassium 2325.45mg 49%
Total Carbs 42.67g 14%
Sugars 18.08g 72%
Dietary Fiber 4.87g 19%
Protein 166.68g 333%
Vitamin C 131.7mg 220%
Vitamin A 0.1mg 2%
Iron 16.6mg 92%
Calcium 296mg 30%
Amount Per 100 g
Calories 284.43 Kcal (1191 kJ)
Calories from fat 227.01 Kcal
% Daily Value*
Total Fat 25.22g 557%
Cholesterol 56.86mg 272%
Sodium 375.73mg 225%
Potassium 161.99mg 49%
Total Carbs 2.97g 14%
Sugars 1.26g 72%
Dietary Fiber 0.34g 19%
Protein 11.61g 333%
Vitamin C 9.2mg 220%
Iron 1.2mg 92%
Calcium 20.6mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 111
    Points
  • 113
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top