Spicy Chicken Wrap Recipe

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Spicy Chicken Wrap
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Ingredients:

Directions:

  1. In a bowl mix the chicken, chilli powder, curry powder and salt.
  2. Place the chicken on the baking tray.
  3. Bake in oven gas mark 6 for 20-30 minutes until chicken is well cooked.
  4. Spread the mayonnaise over the tortilla, put chopped lettuce on the tortilla, lay down strips of chicken then tomatoes and cucumber add more mayonnaise.
  5. Roll it up, and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 500.85 Kcal (2097 kJ)
Calories from fat 272.58 Kcal
% Daily Value*
Total Fat 30.29g 47%
Cholesterol 73.4mg 24%
Sodium 1030.21mg 43%
Potassium 503.41mg 11%
Total Carbs 30.53g 10%
Sugars 1.22g 5%
Dietary Fiber 2.79g 11%
Protein 27.45g 55%
Vitamin C 6.7mg 11%
Iron 2.1mg 11%
Calcium 46.6mg 5%
Amount Per 100 g
Calories 216.55 Kcal (907 kJ)
Calories from fat 117.85 Kcal
% Daily Value*
Total Fat 13.09g 47%
Cholesterol 31.74mg 24%
Sodium 445.42mg 43%
Potassium 217.65mg 11%
Total Carbs 13.2g 10%
Sugars 0.53g 5%
Dietary Fiber 1.2g 11%
Protein 11.87g 55%
Vitamin C 2.9mg 11%
Iron 0.9mg 11%
Calcium 20.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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