Spicy Carrot Muffins Recipe

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Spicy Carrot Muffins
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Ingredients:

Directions:

  1. Preheat oven to 375°F
  2. Lightly grease muffin cups or spray with cooking spray.
  3. In a large bowl, combine flour, oat bran, baking soda, baking powder, salt, cinnamon, and cloves.
  4. Stir in brown sugar.
  5. Fold in carrots, apples, and raisins.
  6. In a small bowl, combine oil, milk, egg whites, and vanilla.
  7. Making a well in center of dry ingredients, add liquid mixture, stirring just until moistened.
  8. Bake for 20-25 minutes or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.89 Kcal (1113 kJ)
Calories from fat 70.16 Kcal
% Daily Value*
Total Fat 7.8g 12%
Cholesterol 0.2mg 0%
Sodium 627.99mg 26%
Potassium 336.15mg 7%
Total Carbs 49.1g 16%
Sugars 19.34g 77%
Dietary Fiber 4.24g 17%
Protein 5.02g 10%
Vitamin C 1.7mg 3%
Vitamin A 0.2mg 5%
Iron 1.8mg 10%
Calcium 101.5mg 10%
Amount Per 100 g
Calories 256.65 Kcal (1075 kJ)
Calories from fat 67.72 Kcal
% Daily Value*
Total Fat 7.52g 12%
Cholesterol 0.2mg 0%
Sodium 606.17mg 26%
Potassium 324.47mg 7%
Total Carbs 47.39g 16%
Sugars 18.66g 77%
Dietary Fiber 4.09g 17%
Protein 4.84g 10%
Vitamin C 1.6mg 3%
Vitamin A 0.2mg 5%
Iron 1.8mg 10%
Calcium 97.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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