Spicy Brussels Sprouts Recipe

Posted by
Rate It!
Spicy Brussels Sprouts
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Cut each brussels sprout in half, and slice into shreds.
  2. Melt butter in a large skillet over medium-high heat. Add jalapeño pepper and garlic; sauté until tender. Add sprouts, and sauté 2 minutes. Sprinkle with sugar; sauté 1 more minute. Serve immediately.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 438.28 Kcal (1835 kJ)
Calories from fat 207.31 Kcal
% Daily Value*
Total Fat 23.03g 35%
Cholesterol 61.06mg 20%
Sodium 117.59mg 5%
Potassium 1817.84mg 39%
Total Carbs 50.79g 17%
Sugars 17.5g 70%
Dietary Fiber 18.62g 74%
Protein 14.21g 28%
Vitamin C 403.1mg 672%
Vitamin A 0.3mg 9%
Iron 4.6mg 26%
Calcium 204.5mg 20%
Amount Per 100 g
Calories 86.46 Kcal (362 kJ)
Calories from fat 40.9 Kcal
% Daily Value*
Total Fat 4.54g 35%
Cholesterol 12.05mg 20%
Sodium 23.2mg 5%
Potassium 358.62mg 39%
Total Carbs 10.02g 17%
Sugars 3.45g 70%
Dietary Fiber 3.67g 74%
Protein 2.8g 28%
Vitamin C 79.5mg 672%
Vitamin A 0.1mg 9%
Iron 0.9mg 26%
Calcium 40.3mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top