Spiced Raisin Mini Muffins Recipe

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Spiced Raisin Mini Muffins
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Ingredients:

  • 1 cup sugar
  • 1 cup water
  • 1/2 cup butter
  • 1/2 tsp ground cloves
  • 1/2 tsp salt
  • glaze:
  • 1 cup confectioners' sugar
  • 1 to 2 tbsp milk

Directions:

  1. In a saucepan, combine the first six ingredients. Bring to a boil over medium heat, stirring occasionally. Remove from the heat; cool to room temperature.
  2. In a bowl, combine the flour, baking soda and salt. Add raisin mixture; mix well. Stir in walnuts. Fill greased or paper-line miniature muffin cups two-thirds full.
  3. Bake at 350° for 12-16 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pans to wire racks.
  4. For glaze, combine the confectioners' sugar, vanilla and enough milk to achieve desired consistency. Drizzle over cooled muffins. Yield: about 4-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 291.74 Kcal (1221 kJ)
Calories from fat 62.76 Kcal
% Daily Value*
Total Fat 6.97g 11%
Cholesterol 10.19mg 3%
Sodium 104.39mg 4%
Potassium 87.99mg 2%
Total Carbs 52.88g 18%
Sugars 14.69g 59%
Dietary Fiber 0.9g 4%
Protein 4.21g 8%
Vitamin C 0.5mg 1%
Iron 0.4mg 2%
Calcium 10mg 1%
Amount Per 100 g
Calories 284.67 Kcal (1192 kJ)
Calories from fat 61.24 Kcal
% Daily Value*
Total Fat 6.8g 11%
Cholesterol 9.95mg 3%
Sodium 101.86mg 4%
Potassium 85.86mg 2%
Total Carbs 51.6g 18%
Sugars 14.33g 59%
Dietary Fiber 0.88g 4%
Protein 4.11g 8%
Vitamin C 0.4mg 1%
Iron 0.4mg 2%
Calcium 9.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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