Spiced Chicken with Oranges Recipe

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Spiced Chicken with Oranges
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Ingredients:

Directions:

  1. Sprinkle chicken with salt, pepper, five-spice powder, and sesame seeds. Melt butter in heavy large skillet over medium heat. Sauté chicken until golden brown and cooked through, about 5 minutes per side. Using tongs, transfer to plate.
  2. Add onion to drippings in skillet and sauté until tender, stirring often, about 3 minutes. Add orange juice, soy sauce, and pepper oil. Reduce heat to medium-low and simmer 2 minutes, stirring often. Add oranges and stir until just heated through, about 1 minute. Return chicken to skillet to reheat if necessary. Divide onion-orange mixture among 4 plates, top with chicken, and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 755.3 Kcal (3162 kJ)
Calories from fat 487.81 Kcal
% Daily Value*
Total Fat 54.2g 83%
Cholesterol 260.72mg 87%
Sodium 1532.52mg 64%
Potassium 940.11mg 20%
Total Carbs 20.01g 7%
Sugars 9.82g 39%
Dietary Fiber 4.85g 19%
Protein 50.96g 102%
Vitamin C 54.7mg 91%
Vitamin A 0.7mg 22%
Iron 3.1mg 17%
Calcium 136.2mg 14%
Amount Per 100 g
Calories 168.87 Kcal (707 kJ)
Calories from fat 109.07 Kcal
% Daily Value*
Total Fat 12.12g 83%
Cholesterol 58.29mg 87%
Sodium 342.65mg 64%
Potassium 210.2mg 20%
Total Carbs 4.47g 7%
Sugars 2.2g 39%
Dietary Fiber 1.09g 19%
Protein 11.39g 102%
Vitamin C 12.2mg 91%
Vitamin A 0.1mg 22%
Iron 0.7mg 17%
Calcium 30.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.8
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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