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Spice Cupcakes With Chocolate Filling and Vanilla Icing Recipe

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Spice Cupcakes With Chocolate Filling and Vanilla Icing
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Ingredients
24
Count
Nutrition
751
Calories
Total time
35
Minutes
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Ingredients:

  • 1 1/2 cups all-purpose flour
  • 8 tbsp butter, at room temperature (or 1 stick)
  • 1 large egg
  • 1 1/2 tsp baking powder
  • 1 1/2 tsp vanilla
  • 1 cup milk
  • 4 tbsp brown sugar
  • 1/2 tsp cinnamon
  • 1/4 tsp allspice
  • 1/4 tsp ground cloves
  • 1/4 tsp nutmeg
  • 1/2 cup nutella chocolate hazelnut spread
  • 1/4 cup milk
  • 1/4 tsp cinnamon
  • 4 tbsp butter
  • 1/2 cup milk
  • 1 cup confectioners' sugar (or to liking)
  • 4 drops red food coloring
  • 6 drops yellow food coloring

Directions:

  1. Preheat the oven to 350.
  2. Mix together the flour, sugar, baking powder, brown sugar, and spices in one bowl.
  3. Mix together the butter, eggs, vanilla, and milk in another bowl.
  4. Combine your wet and dry ingredients into one bowl together.
  5. Spray muffin / cupcake tin with non-stick spray or use paper wrappers.
  6. Fill slots halfway with batter.
  7. Bake in the over for 20 - 25 minutes or until done.
  8. For the filling, wisk together the Nutella spread and peanut butter with the milk in a bowl. Then, stir in the pumpkin spice and cinnamon.
  9. For the icing, melt the milk and butter together in the microwave, then add confectioners sugar until the icing is thick. Mix in the food coloring until you get a pumpkin or candy corn orange.
  10. When the cupcakes are done, let them cool for 10 - 20 minutes.
  11. Core the cupcakes using and corer, peeler, spoon, or knife.
  12. Pipe the filling into the middle of the cupcakes using a pastry bag or a Ziploc bag with the end cut off.
  13. Pipe the icing on the same way, creating a little swirl on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 751.03 Kcal (3144 kJ)
Calories from fat 279.69 Kcal
% Daily Value*
Total Fat 31.08g 48%
Cholesterol 148.05mg 49%
Sodium 72.22mg 3%
Potassium 395.1mg 8%
Total Carbs 110g 37%
Sugars 82.9g 332%
Dietary Fiber 1.86g 7%
Protein 11.25g 23%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 9%
Iron 1.2mg 7%
Calcium 181.7mg 18%
Amount Per 100 g
Calories 303.51 Kcal (1271 kJ)
Calories from fat 113.03 Kcal
% Daily Value*
Total Fat 12.56g 48%
Cholesterol 59.83mg 49%
Sodium 29.19mg 3%
Potassium 159.67mg 8%
Total Carbs 44.45g 37%
Sugars 33.5g 332%
Dietary Fiber 0.75g 7%
Protein 4.55g 23%
Vitamin A 0.1mg 9%
Iron 0.5mg 7%
Calcium 73.4mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.2
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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